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dc.contributor.authorOrganization of African Unity
dc.coverage.spatialETHIOPIAen
dc.date.accessioned2021-11-08T12:08:36Z
dc.date.available2021-11-08T12:08:36Z
dc.date.issued1976-02
dc.identifier.urihttps://archives.au.int/handle/123456789/9493
dc.descriptionCouncil of Ministers Twenty-Sixth Ordinary Session February 23-28, 1976 Addis Ababaen
dc.description.abstractThe African Inter-Ministerial Committee for food, held its first session at the OAU Headquarters from 19 to 22 January to establish a regional research centres for food production especially in areas where there are no research bodies, for combatting crop diseases and insect pests, and also undertaking the necessary studies for the improvement of the transportation and storage of food stuffs as well as the training of technical cadres.en
dc.format.extent40p.en
dc.format.mediumPrinten
dc.language.isoenen
dc.language.isofren
dc.language.isoaren
dc.publisherOrganization of African Unityen
dc.rights.urihttps://au.int/en/legal_noticeen
dc.subjectWorld Food Programmeen
dc.subjectWorking Partyen
dc.subjectThree-expert Committeesen
dc.subjectWorld Food Councilen
dc.subjectSpecialized Agenciesen
dc.titleReport on the First Session of the African Inter-Ministerial Committee for Fooden
dc.typeReporten
dc.rights.holderAfrican Unionen
au.source.originalAfrican Unionen
au.identifier.referenceCM 726 (XXVI)en
au.location.printAfrican Union Archivesen
au.event.startdate1976-02-23
au.event.enddate1976-02-28
au.event.cityAddis Ababaen
au.event.countryETHIOPIAen


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